CULINARY BIBLE

• Published by Phaidon and written by Margarita Carrillo Arronte
• An authentic intro to Mexican home cooking for any skill level
• Features 700 delicious, attainable recipes—from classics like fajitas to unique dishes like cactus salad and blue crab soup
• Organized by category—street food, starters, drinks, fish and seafood, meat and poultry, vegetables, pulses and rice, and dessert—this book has you covered
• Makes a perfect gift for your foodie friend, coworker, or family member 

**This item is final sale and non-refundable.